- Introduction
This report explores how Michelin-starred chef Shaun Rankin redesigned the kitchen of his Yorkshire farmhouse. Unlike a standard home renovation, Rankin applied his professional expertise to create a space that blends culinary function with aesthetic charm. The result is a transformation that balances chef-level efficiency with warm, Scandinavian-inspired design.
- Initial Challenges
Outdated Setup: The original kitchen had an Aga oven, which did not match Rankin’s cooking style.
Poor Layout: The flow of the space was impractical for a chef accustomed to professional kitchens.
Lack of Personality: The space did not reflect the couple’s lifestyle or their taste for rustic-meets-modern interiors.
- Design Inspiration
Influenced by cabins and treehouses from stays in Somerset.
Desire to merge Scandi minimalism with countryside warmth.
Focus on texture, natural materials, and calming tones, including a signature hint of teal.
- Planning & Execution
Chef’s Priority: Rankin started with equipment placement, ensuring his most-used tools and appliances were logically positioned.
Partner’s Input: Mel, his partner, concentrated on colors, cabinetry, and atmosphere.
Collaborations: Cabinetry was created with Reena Simon x The Main Company, complemented by Corston bronze hardware.
- Key Features & Materials
Cabinetry: Solid oak, Scandi-inspired with clean lines and warmth.
Worktops: Grey quartz for durability and elegance.
Appliances: High-end V-ZUG professional-grade appliances.
Special Touches: Split-level dining area, integrated wine fridge, and tailored cabinetry for storage efficiency.
- Cost Strategy: Splurge vs. Save
Splurge: Appliances (approx. £10,000 investment in V-ZUG).
Save: Cabinet handles from Corston at just £24 each, proving that small details don’t need to be costly.
- Functional Insights from a Chef-Designed Kitchen
Efficiency Through Placement: Organizing appliances and tools by usage frequency.
Smart Storage: Deep drawers, open shelving, and uncluttered cabinetry.
Balance of Form & Function: A kitchen that is equally suited to professional-level cooking and warm, family living.
- Outcomes
Before: A dated, inefficient kitchen with mismatched appliances and poor flow.
After: A streamlined, chef-approved workspace that maintains a welcoming, homey aesthetic.
The renovation successfully bridges professional kitchen standards with personal lifestyle needs.
